Yellow Rice and Pigeon Peas
Yellow Rice and Pigeon Peas (Arroz con Gandules) is the soul of a true Puerto Rican feast, and it has anchored our wedding and family menus for decades. We prepare this dish the traditional way, beginning with our house sofrito - a slow-sautéed blend of herbs, peppers, onions, and garlic that fills the kitchen with a deep, savory aroma long before guests arrive.
Contact
Office location
3974 SW 129 st, Ocala, Florida, 34473Give us a call
(352) 693-9567Request Your Catering Quote
Share your wedding or event details, and we will personally follow up to confirm availability, discuss menu options, and guide you through next steps, usually within one business day.