Ground Beef (Picadillo)

Our Picadillo is a cornerstone of traditional Puerto Rican comfort, prepared with the deep generational flavor that defines Chef Evelyn’s kitchen. We begin with lean ground beef, browned and simmered slowly in our vibrant, house-made sofrito—a fragrant base of culantro, sweet ají dulce peppers, onions, and garlic. Enriched with tomato sauce, green olives, capers, and traditional island spices, the beef absorbs every layer of flavor as it cooks. Rich, savory, and perfectly balanced, this classic dish offers a comforting, deeply authentic experience that pairs flawlessly with rice and plantains.