Steak & Onions (Bistec Encebollado) offers a sophisticated option for couples who want a flavorful beef dish that still serves smoothly to a crowd. We begin by marinating thinly sliced steak in our seasoned blend of garlic, herbs, and vinegar for hours, allowing the meat to tenderize and absorb a bright, savory depth of flavor. When it is time to cook, we sear the steak quickly, then finish it gently in its marinade so it stays juicy.